Tuesday, December 31, 2013

Goal Review for 2013

I have spent the last few days looking over my goals for this year and evaluating them. Some I did well with, others not so much.

Let's have a look shall we.

Simple Living Goals
~ Put my compost scraps into the green recycling bin - nope but I now have a nice bench top compost bin to use
~ Sew napkins - Nope
~ Sew hankies - Nope
~ Grow and use water kefir to aid our health - Tried and didn't like
~ Make some soft cheeses and yoghurt form scratch - Yoghurt yes, cheeses Nope

Relationships
~ Contact friends more - Hit and miss
~ Spend more 1:1 time with the boys - Hit and miss
~ Don't yell so much - Hit and miss
~ Have fun more - Hit and miss

Kids Development
~ Set aside time each week to work on ABC and 123 development, handwriting skills too - Nope
~ Do one craft activity a week - Nope

Housekeeping
~ Keep up with the Zone work - first half of the year wasn't too bad
~ Add pretty touches - Nope

Craft
~ Complete boys blankets - Nope
~ Work on kids crafts - Nope
~ Start our blanket - Nope
~ Crochet a jumper for Ethan - Nope
~ Scrapbook one page a week - Nope
~ Sew boys pyjamas and pyjama bags - Nope

Health
~ Walk 5-6 days a week - Hit and miss
~ Strength training 2 times a week - Nope
~ Build our immunity through kefir and other health foods - Getting better

Blogging
~ Blog 5 days per week - Did well until late May when we went on holidays. Couldn't get back into it after that.

So that doesn't look very successful does it. Oh well. I did accomplish some things.

Tomorrow I'll post my 2014 goals, some of it may seem very familiar :)


Do you set yourself Goals for the year?


Take Care
Becci
xoxo

Tuesday, December 17, 2013

reverb13 Day 17: It's your word

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 So I've been pretty slack with Reverb13 haven't I?

I was thinking about my One Little Word the other day as I was doing some goal planning for next year the other day.
I decided that I wasn't going to do OLW next year. Decided that I really hadn't done anything the last couple of years so why bother?

Then today while I was reading through some blogs, posts that weren't related to OLW or reverb13 at all One Little Word struck me. I didn't even read the word. It just popped into my head.

I pondered on it for a little while. Then ran an erand, which included a walk with a tantrumming 4yo, and I thought about it some more.

So I thought, why not? Why not have One Little Word. If it just sits there not doing much then what have I lost? Nothing. But if I plan for it then it might just be something fabulous.

What was that one little word you may ask???


Nourish


My goal for 2014 with my to Nourish mine and my families Mind, Body and Soul.


Do you have One Little Word for 2014?

Take Care
Becci
xoxo

Monday, December 16, 2013

Menu Planning Mondays Link Up!

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This week felt like we had so much takeaway we were craving vegies by last night big time!

Mon ~ Pot roast and roast veg
Tues ~ Steak, Potato Bake and veg
Wed ~ Carrot and Zucchini Impossible Pie, leftover Potato Bake and salad
Thurs ~ Fish and chips
Fri ~ Spaghetti Bolognaise
Sat ~ Takeaway at the local Christmas Pageant
Sun ~ Corned Beef and lots of vegies with white sauce

Baking: I didn't actually bake anything this week, but I must in the next couple of days. I think we are out of muffins.
I have been experimenting with a new cheesecake filling. It's yummy but needs tweaking.


Do you Menu Plan? Would love for you to Share, just link up below


Take Care
Becci
xoxo

Monday, December 9, 2013

Christmas Giveaway WINNER!!!!!!

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The Winner of our Christmas Giveaway full of goodies from Lime Tree Creations and Soap by Sandy is........


Tammie!!!!


please contact me by 7am Friday morning either on Facebook or at
beccisdomesticbliss(at)yahoo(dot)com(dot)au.


Take Care
Becci
xoxo


Menu Planning Mondays Link Up!


This was a slack week with Brian doing his week of evening shift, lots of easy meals.

Mon ~ Slow Cooker Honey Chicken {new recipe, it was aweful}
Tues ~ Spaghetti Bolognaise
Wed ~ Impossible Pie and salad
Thurs ~ Pancakes
Fri ~ Baked chicken and veg
Sat ~ Sausage sizzle at the local markets
Sun ~ Party Pies {Ethan's request}

Baking:
Don't think I baked anything, but I did make my own butter! Then used the buttermilk in the pancakes. Was soooo yummy!!!


Do you Menu Plan? Would love for you to share, just link up below!

Take Care
Becci
xoxo

Wednesday, December 4, 2013

RedBalloon Marketplace Review and Offer! {Sponsored Post}

I'm sure you've heard of RedBalloon and their fabulous happiness revolution. They are the experts in providing awesome experiences as gifts. Everything from massages to skydiving!

Well now the fabulous team at RedBalloon have launched RedBalloon Marketplace!
Each month RedBalloon curates a premium selection of gourmet food, wine and lifestyle boxes, filled with products that the RedBalloon Team has discovered and loves.

I was lucky to trial a fabulous box of goodies from Spotty Cow Cookies, just one of the dozens of subscriptions on offer.


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This beautifully packaged and very study box arrived on our doorstep.
Can you see those keen hands just itching to open the box?


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The scrummy goodies that awaited inside for us.
Even more eager hands have joined in now!


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A fabulous selection of absolutely delicious cookies!

We all chose a favourite to try. Eli wanted the Spotted cookie, Ethan the Choc Chunk, Randall packed the twin pack of moosli and triple choc fudge, Brian the mooslie and cranberry and white choc. I loved the lemon butter and lime shortbread and the triple choc fudge was soooo yummy.

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The yoghurt and moosli family pack, with the right mix of spices, fruit and 'moosli', was fabulous to have with coffee when we had visitors and Eli also enjoyed his with some strawbs, cuccumber sticks and a glass of milk for morning tea.

RedBalloon have a fabulous offer for all of my readers:
Receive $20 off when you spend $79 or more on any RedBalloon experience!
Visit www.redballoon.com.au<http://www.redballoon.com.au> & enter the code REDBLOG14 at the checkout to receive your discount.
Code can only be used once per person. All purchases are subject to RedBalloon T&Cs - http://www.redballoon.com.au/help/terms-conditions
Expiry: 31/12/2014

So why not pop on over and check out all that RedBalloon have to offer. Maybe even purchase that hard to buy for family member something that they'll remember for ever and a fabulously discounted price!


Disclosure: I received a complimentary subscription box to facilitate this review, and an administration fee from Digital Parents Collective. As always, all opinions expressed are purely my own.

Take Care
Becci
xoxo

Monday, December 2, 2013

#reverb13 Day 2: Nourish

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Today we are being asked what nourished our soul this year?

For me this would have to be the wonderful Down to Earth community.
Down to Earth is a forum created by the lovely Rhonda Hetzel that is all about Simple Living.
Think green cleaning, repurposing, making and baking from scratch and growing your own.
What I love about this community is the acceptance of who you are, where you're at and where you want to be,
We have all experienced those 'greenies' and 'hippies' who frown upon you if you choose to use disposable nappies or don't make your own bread or heaven forbid you eat meat.
Well Down to Earth isn't like that at all. It's a quiet place where we all have our own expectations of what we would like our life to be like and that is just find by everyone else.
Down to Earth gives me a place where I can chat to likeminded people. People who choose to live similar to myself. People who don't think my fascination for hand crocheted dishcloths and facewashers is at all weird.
Down to Earth is my second home.

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Rhonda has written a lovely book all about Simple Living. It's the most gorgeous book. The pages have such a lovely texture to them, the pictures are drool worthy and it's full of fabulous info no matter where you are in life.
Rhonda also has a fabulous blog.


What nourishes your soul? Are you on, or would you like to be on, a Simple Living journey?

Take Care
Becci
xoxo

Menu Planning Mondays Link Up!

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Meatlovers Pizza Scrolls

Well I think this week was pretty much a normal week menu planning wise. That never happens!

Mon ~ Steak and veg with Diane sauce
Tues ~ Slow Cooker Curried Sausages
Wed ~ Meatlovers Pizza Scrolls, Garlic Bread Pizza Scrolls
Thurs ~ Pot roast and roast veg
Fri ~ Homemade Beef snitzels and veg with creamy garlic sauce
Sat ~ Egg Fried Rice and Marinated Chicken wings
Sun ~ Roast pork and veg with homemade gravy

Nothing happened in the baking department and I only make one dessert my MIL's microwave jam puddings which I haven't blogged yet.


Do you Menu Plan? Would love for you to share, just link up below!

Take Care
Becci
xoxo

Sunday, December 1, 2013

Christmas Giveaway!

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Christmas is around the corner and we all tend to forget about pampering ourselves this time of year.
One way I like to give myself a little bit of luxury each day is to shower with these gorgeous handmade natural soaps by Soap by Sandy using one of my facewashers I create under Lime Tree Creations.
So I thought why not share the love and giveaway one of my fabulous readers a nice little set to spoil themselves on Christmas day.

In the set is as pictured above (minus the basket).
There are three hand crocheted 100% cotton facewashers. Two of the designs haven't been released yet either!
Also three gorgeous handmade soaps. Chai tea and mixed spice is very Christmassey. Rosemary and Thyme is just lovely and has a rather masculine scent to it. Banana is unscented and has mashed banana mixed through it which is a great anti-bacterial and high in anti-oxidants.

So what do you have to do to win these lovely goodies:
~ also follow Becci's Domestic Bliss and Lime Tree Creations
~ Share via Facebook, Twitter etc
~ Come back and comment below and let me know what you have done. Each share, like, etc will entitle you to one entry, so the more you do the more chances you'll have.
Giveaway is only open to Australia residents.
I'll draw the winner 7am Monday 9th December and announce here on the blog. The winner will have til 7am Wednesday 11th December to contact me or another winner will be drawn. 

Take Care
Becci
xoxo

#reverb13 Day 1: On your first day


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This year the lovely Kat contacted me to let me know that Reverb13 was happening. I took part last year but didn't blog everyday.
Seeing as I've been in a blogging slump, I thought I might just give it a go again.

Todays prompt is:
How do you feel, on this first day, in your mind? In your body? In your heart? In your soul?

Right now I have a head cold. So my mind is feeling rather blah. So is my body.
My heart is feeling grateful that Brian has this weekend off to look after the boys while I rest. And woohoo he's just taken them out for a while. Does that mean I'm expected to clean up the mess of a house???

My heart has come to terms with the change in relationship with our teen. He's nearly 18, left school and is working. It's been hard breaking the mummy habit these last few months.
My soul is getting geared up for Christmas, a quiet one this year.


Today is a big day of firsts. First of December is the first day of Summer. Spring is my fave season but I love the lazy days of summer too. Lots of BBQ. Lazy mornings and evenings when school isn't in, and lots of nights spent at the beach.
Today is also the first day of advent. I have made my own reusable advent calendar but totally forgot to but lollies to go in there. Eli has been reminding me the last few days to go get them ooops.
Dec 1st also means that many people start putting up their christmas lights. The boys love going for drives to see the lights at night. We'll have to go soon no doubt.



So how about you? How are you feeling today?

Take Care

Becci
xoxo

Tuesday, November 26, 2013

Tucker Tuesdays ~ Recipe: Homemade Yoghurt from Scratch

I have had an EasiYo yoghurt maker for about 17 years now. I've used it on and off during that time, but do find the sachets so easy to use.
As part of my food and simple living journey I've decided to give away the packets and make mine totally from scratch.
We've been doing that for a few weeks now and we love it. The kids haven't noticed any difference at all either, which all mums I'm sure can appreciate.

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You will need your EasiYo container, nearly 1Ltr of UHT milk, about 100g plain greek yoghurt, 1/2 - 1 cup milk powder.

The research I have read says that if you are using fresh milk then it needs to be heated to change the structure of the milk to be made into yoghurt. However if you use UHT milk this is already done. UHT is easy to keep on hand in the cupboard too and cheap.
Your yoghurt must be plain yoghurt. Not flavoured or sweetened and no gelatin.
I buy this little tub and it makes 2 batches. Once you have yours started you will use a little of the previous batch to make the next one, so this is really just a once off. I also choose to use full cream yoghurt as I believe those fats are important, but this will work just as well with low fat yoghurt.
Adding milk powder makes the yoghurt nice and thick. Again I choose to use full cream not skim. Through my experimentation I find 1 cup works best for us. But try 1/2 cup and see how you go. It will be fine, just maybe not quite as thick and creamy.


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Add the yoghurt and a little milk to the bottom of the yoghurt pot. 
Put the lid on and give it a shake to mix. 
This will make sure you don't end up with lumps.


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It'll look a little like this.


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Add your milk powder and enough milk to fill it about half way. Put the lid on and shake again to mix well.


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Fill to almost the top with more milk, you won't use all of the litre.
Pop the lid on again and give it a gentle shake to mix.


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Fill your EasiYo with boiling water and pop your container in as you normally would.


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Pop it in a safe place for about 10 hours, then refrigerate.
I usually do mine in the morning, pop it in the fridge when I go to bed, then it's nice and chilled for the morning.


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This is what you'll have once it's set for 10 hours.
A nice thick greek yoghurt to rival those Yoghurt Bars!

If you wish you can add sweetener when you are putting it together.
I usually add the sweetener first and dissolve it in a little hot water. Then add the yoghurt and milk etc.
My boys like it plain though. I can always sweeten with honey as I serve if needed.


Do you make your own yoghurt? What's your favourite flavour.

Sharing at the Digital Parents Blog Carnival
Digital Parents Blog Carnival
Take Care
Becci
xoxo

Monday, November 25, 2013

Double Menu Planning Mondays Link Up!


I totally forgot to post up last weeks menu plan! So here is a double one for you :)

Mon ~ Roast lamb, vegies and homemade gravy form the juices
Tues ~ Swedish meatballs and veg
Wed ~ Asian inspired Omelettes
Thurs ~ Homemade Pumpkin Soup and homemade bread
Fri ~ Pancakes
Sat ~ Family Christmas Get Together
Sun ~ Roast Turkey roll, Potato Bake and salads (salads leftover from the night before)

Mon ~ Lasagna
Tues ~ French Onion Chops and veg
Wed ~ Steak sandwiches
Thurs ~ Loaded Baked Spuds
Fri ~ Stroganoff mince and veg
Sat ~ Baked Chicken pieces and Chippie Spuds
Sun ~ Corned Beef, veg and white sauce

This fortnights baking was mainly focused on our Christmas family get together.
I made a trio of cupcakes and decorated them. Recipes to come soon.


Do you Menu Plan? Would love for you to share, just link up below :)

Take Care
Becci
xoxo

Monday, November 11, 2013

Menu Planning Monday Link Up!

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Cheap Chow Mein

This week is Brian week of nights, so many of our meals were easy meals that I knew the kids would eat.

Mon ~ Sausage Rolls
Wed ~ Pot roast and lots of veg
Thurs ~ Sausages and veg
Fri ~ Cheap Chow Mein
Sat ~ Spaghetti Bolognaise and Garlic Bread
Sun ~ Chicken snitzels and chips

Desserts have been rather simple ice cream and canned fruit this week.
I have made some cupcakes to practice some icing techniques on too.


Do you Menu Plan? Would love for you to share, just link up below.

Take Care
Becci
xoxo

Monday, November 4, 2013

Menu Planning Mondays Link Up!


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Fried Rice

Sorry I didn't post a menu plan last monday. We were down with a horrible case of gastro all week. It's finally left us though thank goodness.
So now for a double menu plan!

Mon ~ Homemade Hamburgers
Tues ~ French Onion Lamb chops and veg
Wed ~ Grilled sausages and veg
Thurs ~ Pasta Carbonara and Garlic Bread
Fri ~ Chicken snitzels and veg with Diane sauce
Sat ~ French Onion Chicken Casserole
Sun ~ Roast Pork and veg

Mon ~ Spaghetti Bolognaise and Garlic Bread
Tues ~ Out for lunch
Wed ~ I was ill, fend for yourself
Thurs ~ Ill again, fend for yourself
Fri ~ Slow Cooked Beef Casserole
Sat ~ Late lunch so we didn't have anything
Sun ~ Fried Rice and marinated chicken wings

I didn't bake anything this fortnight and dessert, when we had them were usually icy poles of ice cream.


Do you Menu Plan? Would love for you to share, just link up below.

Take Care
Becci
xoxo

Monday, October 21, 2013

Menu Planning Mondays Link Up!


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Sugar free Banana and Date Spelt Muffins

This week was our first week back into school routines for quite a few years. I think we did rather well. As suspected Ethan hasn't been eating as much at school as he did at kindy. He's also decided he doesn't want yoghurt or custard in his lunch box and would rather it after school instead.

Mon ~ Roast Pork and veg
Tues ~ Homemade Chicken snitzels and veg
Wed ~ Slow Cooked Beef Casserole
Thurs ~ Out for lunch so just chicken wings for dinner
Fri ~ Spaghetti Bolognaise
Sat ~ Fried Rice (was meant to have thurs night)
Sun ~ Roast lamb and veg

Baking:
A lovely friend invited me to make a recipe of hers and photograph for her blog. They were a massive hit. They haven't been blogged yet but you can check out her other Wholesome recipes here.


Do you Menu Plan? Would love for you to share, just link up below

Take Care
Becci
xoxo

Tuesday, October 15, 2013

Lunch Box Planner {free printable}

My 5yo starts school next week. He's one of the last to go through the old termly intake system here in South Australia. Next year there is just one intake.

Needless to say I am back to making school lunches 5 days a week. Been a few years since I've done that. Recent years have seen lunches rather unpopular with the teen.

I like to pack a variety in the boys lunch boxes. I like to have a little bit of section of the 'food pyramid' and don't like to pack the same thing everyday.
Ethan likes a bit of variety too. He did go through a pickled onion and cheese sandwich phase, and while he still likes them, he doesn't want to eat them everyday.

Spent some time perusing Pinterest for a lunch box planner, but nothing suited me, so I've created my own and thought I'd share it with you all.

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For Mains there will be a choice of sandwiches, muffin pizzas and meatballs.

Dairy will be custard, rice cream and yoghurt
Fruit will be whatever is in season and if I'm cut short there is always canned fruit
Veg the boys like cuccumber sticks and I'm hoping to encourage some other veg too
I have a selection of sweet and savoury baking items in the freezer ready to go and I'll be trying a variety of healthy crackers.

Here is this weeks plan:
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Hope you enjoy using my first free printable! Please pop back and let me know how you go. Hopefully there aren't any issues, if there are please leave a comment and I'll try to fix it, remember though I am a total noob when it comes to technology :)


Take Care
Becci
xoxo

Monday, October 14, 2013

Menu Planning Mondays Link Up!


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This week I tried a different way to make Garlic Bread. It worked quite well but needs a little tweaking before I share the recipe

Mon ~ Pastitsio and Garlic Bread
Tues ~ Leftover Pastitsio
Wed ~ Easy dinner
Thurs ~ Hot Dogs
Fri ~ Grilled steak, potato bake, veg and mushie sauce
Sat ~ Fish and veg
Sun ~ Homemade Pizza

Baking:
This week I did a bit of bake to school baking for the freezer.
~ Muffin Pizzas
~ Mini Quiche
~ Mini  Meatballs
~ Apple Pie Chia Pudding

I also got back into making yoghurt and made a batch of lemon cordial now the weather is warming up from the juice I froze a few months back.



Do you Menu Plan? Would love for you to share, just link up below :)

Take Care
Becci
xoxo

Saturday, October 12, 2013

{Recipe} Apple Pie Chia Pudding


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Chia Puddings have been doing the rounds for a while now. Chia seeds are sooooo good for you. Despite their desserty nature they are healthy enough for breakfast! Fabulous way to start the day with a bunch full of Omega 3's, protein, calcium and fibre {and lots lots more}!

We enjoy making the Coconut Milk Chocolate Pudding but thought we'd try something a little different this time.

This recipe will thicken in a few hours, but I always find it best to do the night before, or at least in the morning for dessert that night.


Apple Pie Chia Pudding
1 1/2C milk {choose your poison by I used full cream cows milk}
1/2C chia seeds {makes it really thick, could possibly get away with about 1/3C though}
2-4 Tablespoons Apple Juice Concentrate {this adds the apple flavour so don't skimp on it}
1 teaspoon vanilla extract
1 teaspoon ground cinnamon

Mix ingredients all together in a bowl until well combined.
Pop in the fridge for it to thicken up.
Give it a stir a few times as it thicken to evenly distribute the chia seeds.
It's beautiful when served with a nice dollop of cream for extra good fats.
Grate in some apple just before serving for extra appley goodness.


Do you use Chia seeds? What's your fave way to have them?


Take Care
Becci
xoxo


Monday, October 7, 2013

Menu Planning Mondays Link Up!


This week I have been very busy hooking up orders for Lime Tree Creations. I did do a little experimenting in the kitchen but still need to do some tweaking before I share the recipes.

Mon ~ Shepherds Pie
Tues ~ Barnacle Bills for lunch, wasn't hungry for dinner
Thurs ~ Chicken snitzels, chips and veg
Sat ~ Roasted Chicken pieces and veg
Sun ~ Corned Beef, veg and white sauce


Do you Menu Plan? Would love for you to share, just link up below

Take Care
Becci
xoxo

Monday, September 30, 2013

Menu Planning Mondays Link Up!

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Ethan's Celebration Cake


This week my Dad came to visit us for a couple of days. We haven't seen him for over a year and was lovely to have him here for a while rather than just a flying visit on his way through.
Ethan has his last day of kindy and his party lunch where I took a plate of puzzle ham and cheese sandwiches.

Mon ~ Spaghetti and Meatballs with Garlic Bread
Tues ~ Pork chops, chicken sausages and veg
Wed ~ An Easy dinner of leftovers
Thurs ~ Out for snitzel night
Fri ~ Fried Rice and Chicken wings
Sat ~ Meat pie and veg
Sun ~ Roast beef and veg

Baking:
~ Ethan wanted to bake a cake to celebrate finishing kindy. We just used a Betty Crocker mix that I had bought on a super special for $1.99. We decorated with strawberries.
~ We enjoyed some plain and sultana scones yesterday for afternoon tea with the in laws. My homemade strawberry jam was perfect to have with it.


Do you Menu Plan? Would love for you to share, just link up below

Take Care
Becci
xoxo

Wednesday, September 25, 2013

Spring Time FaceWasher and Dishcloths

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This week I got wind of a dishcloth swap over at One Crafty Mumma. I got to work straight away on my contribution. I had seen cloths similar to these going around the net but couldn't find a pattern. So I winged it and made one up myself.

I just love these. So nice and bright after such a dull dreary winter.

This set is for the swap but I loved them so much I have made them available to order at Lime Tree Creations too.

Linking up with Frontier Dreams Keep Calm Craft On

Take Care
Becci
xoxo

Monday, September 23, 2013

Menu Planning Mondays Link Up!


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Eli's Dump Truck Cake

I can't believe that it's monday again. Seriously, where is the time going?

This week saw our baby turn 4! We had a small gathering of close family for cake.
I baked 2 Frugal Mud Cakes, broke them up. mixed with a little Betty Crocker Choc Frosting, stuck in a few sour worms, sprinkled over some candy rocks and milo. Easy peasy and he loved it!

Mon ~ Roast Turkey thigh and veg
Tues ~ Fish and Chips as per the birthday boys request
Wed ~ Lamb chops and veg
Thurs ~ Marinated chicken fillets and veg
Fri ~ Out for dinner for mums birthday
Sat ~ Apricot chicken and veg
Sun ~ Roast Pork and veg

Baking:
~ Frugal Mud Cake for Eli's birthday cake
~ Banana Cake for mums birthday cake


Do you Menu Plan? Would love for you to link up below


Take Care
Becci
xoxo

Monday, September 16, 2013

Menu Planning Mondays Link Up!


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Strawberry Jam

This weeks menu plan has been rather relaxed. It's Brians week of nights so we've had some easy meals.
I also bought a dozen punnets of strawberries at 2 for $1.60 and made my first batch of jam!!!

Mon ~ Leftover BBQ
Tues ~ Hot Dogs
Wed ~ Sausages and veg
Thurs ~ Surf n turf
Fri ~ Chicken snitzels and veg
Sat ~ Homemade Pizza and Garlic bread
Sun ~ Roast Beef

Baking:
~ Strawberry Jam
~ Condensed milk cookies - made jam and lemon/orange curd drops, sultana and cornflake cookies and melting moments


Do you Menu Plan? Would love for you to share, just link up below.

Take Care
Becci
xoxo

Monday, September 9, 2013

Menu Planning Mondays Link Up!

Just a quick one from me today. Not even a piccy!'
We've just arrived home from a quick long weekend away. More about that later in the week.

Mon ~ Chicken snitzels with diane sauce and veg
Tues ~ Swedish Meatballs and veg
Wed ~ Homemade McMuffins
Thurs ~ French Onion lamb chops and veg
Fri ~ Spaghetti Bolognaise
Sat ~ Show Food -
Sun ~ Leftover BBQ

No baking or desserts really this week. Just one of those weeks.


Do you Menu Plan? Would love for you to share, please link up below.

Take Care
Becci
xoxo

Tuesday, September 3, 2013

Tucker Tuesday ~ Recipe: Hearty French Onion Chicken Casserole


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French Onion Chicken Casserole

This is one of my favourite chicken casseroles. Fabulous in the middle of winter when you need a good rib sticking meal.
I usually make double this so I can put some dinners aside for Brian for work. It reheats really well.
It can be made in the oven or in the slow cooker too.

French Onion Chicken Casserole
1kg chicken pieces
1 pkt french onion soup mix (or make your own)
2T plain flour
2T oil
1 onion, diced or sliced
3 rashers bacon, sliced
100g mushrooms, sliced
1 1/4 C water (1C for slow cooker)
2T sour cream (optional)

Combine the soup mix and flour in a large bag.
Toss chicken pieces in the seasoned flour until coated. Reserve the flour.
Heat oil in a frying pan and brown the chicken

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Place the chicken in casserole/slow cooker.
Fry off the bacon, onion and mushrooms for a couple of minutes in the same frying pan.
Spoon over the top of the chicken.
Combine the remaining flour and water and pour over.
Cover and bake. Traditional oven 180C for 90 mins or so, or slow cooker High for 4-5 hours, Low for 7-8.
Stir in the sour cream, if using, and serve with lots of vegies.


Take Care
Becci
xoxo


Monday, September 2, 2013

Menu Planning Mondays Link Up!

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Roast Leg of Lamb

Ahhh the weather is starting to turn warmer now, well at least until later this week.
Starting to look forward summer meals and BBQ's again.

Mon ~ Chicken snitzels and veg
Tues ~ Pork chops and veg
Wed ~ Spaghetti Bolognaise
Thurs ~ Out for Snitzel night
Fri ~ French Onion Chicken Casserole
Sat ~ Steak Burgers
Sun ~ Roast lamb and lots of veg for Fathers Day

I didn't bake anything at all this week. For dessert we had cake from the freezer and a milo, then last night I made an apple crumble for Fathers Day.


Do you Menu Plan? Would love for you to Share, link up below

Take Care
Becci
xoxo

Monday, August 26, 2013

Menu Planning Mondays Link Up!

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Not too much baking done this week, still haven't been feeling well. Although I am on the improve

Mon ~ Roast chicken and vegies
Tues ~ Sausages and veg
Thurs ~ Apricot Chicken and veg
Fri ~ Steak and veg with mushie sauce
Sat ~ Beef and mushie casserole
Sun ~ Roast Pork and veg

Baking:
~ Butterfly Cakes
~ Bat Wing Cakes (choc version of Butterfly Cakes)
Desserts: 
~ Apple and Rhubarb Cobbler with custard


Do you Menu Plan? Would love for you to Share, just link up below

Take Care
Becci
xoxo

Monday, August 19, 2013

Menu Planning Mondays Link Up!

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Chicken, veg and noodle soup

The start of this week was rather productive. I was feeling really good and felt like being in the kitchen. Then my cold relapsed. Dr seems to think we have a milk case of whooping cough :(

Mon ~ Sausages in bread
Tues ~ Pizza
Wed ~ Beef Casserole
Thurs ~ Campbells spaghetti
Fri ~ Marinated Chicken fillets with packet rice and pasta
Sat ~ Meatball subs
Sun ~ Roast lamb and gravy rolls

Desserts:
~ Meringue, Orange curd and custard
~ Creamed rice and lemon curd
~ Brownies and ice cream

Baking:

Other:
~ Lemon Curd
~ Orange Curd
~ Stewed Rhubarb
~ Chicken stock
~ Chicken, veg and noodle soup


Do you Menu Plan? Would love for you to Share, link up below using the linky tool


Take Care
Becci
xoxo

Monday, August 12, 2013

Menu Planning Mondays Link Up!


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Lately I've been feeling much more Foodie like. I haven't felt like that in a long time. I'm actually inspired by food again and it's wonderful!

I tried my hand at something new this week. Well something I tried once and it failed but thanks to this new found inspiration I was willing to go again. I made a vegetarian lasagna and it was delicious!

Mon ~ Slow Cooker Curried Sausages
Tues ~ Steak Dinner
Wed ~ Hot Dogs
Thurs ~ Baked drumsticks and veg
Fri ~ Pumpkin and Spinach Vegetarian Lasagna
Sat ~ Chicken snitzels and veg
Sun ~ Corned beef, veg and white sauce

Baking:
~ Rhondas Scones
~ Old Fashioned Rhubarb Cake

Desserts:
~ Creamed Rice
~ Lemon Delicious


Do you Menu Plan? Would love for you to Share, just link up below


Take Care
Becci
xoxo

Monday, August 5, 2013

Menu Planning Monday Link Up!


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This week we celebrated Ethan's 5th birthday. I haven't had to do too much baking or dessert making as we've had birthday cake coming out of our ears!

Mon ~ Corned Beef and Veg
Tues ~ Pork chops and veg
Wed ~ Spaghetti Bologanise as requested by the birthday boy
Thurs ~Fish and chips
Fri ~ Pumpkin Soup
Sat ~ Hamburgers
Sun ~ Roast chicken and veg


Do you Menu Plan? Would love for you to share using the linky tool below

Take Care
Becci
xoxo

Monday, July 29, 2013

Menu Planning Mondays Catch Up Post and Link Up!


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I totally forgot to post last weeks menu plan! Not sure what happened there.
Anyways here is our menu plan from the last fortnight.

Mon ~ Spaghetti Bolognaise Pasta Bake
Tues ~ Easy dinner
Wed ~ Beef Casserole
Thurs ~ Hot Dogs
Fri ~ Fried Chicken and oven chips
Sat ~ Yumbos
Sun ~ Breakfast for Dinner

Mon ~ Roast Chicken and veg
Tues ~ Easy dinner because we ate out for lunch
Wed ~ Devilled Sausages and veg
Thurs ~ Chicken fried rice
Fri ~ Chinese takeaway
Sat ~ Rissoles and veg
Sun ~ Takeaway after a family day out

Baking:
~ Savoury crackers (this recipe with some added herbs etc)
~ Banana muffins
~ Wholemeal apple and sultana cake slice

Desserts:
~ Apple and Blackberry cobbler


Do you Menu Plan? Would love for you to Share using the Linky Tool below


Take Care
Becci
xoxo


Monday, July 15, 2013

Menu Planning Mondays Link Up!


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Brian and the boys making his famous Bread and Butter Pud, no recipe sorry, just something he wings every time.

This last week was almost a write off. We all ended up with gastro, so the menu plan went out the window for the most part. Then the rest of the week was shuffled around. But that's the beauty of having a plan, it can be flexible.

Mon ~ Sick
Tues ~ Marinated thigh fillets and steamed veg
Wed ~ Chicken past bake
Thurs ~ Chicken, bacon and mushroom casserole
Fri ~ Steak and veg
Sat ~ Homemade Pizza
Sun ~ Roast lamb and veg

Baking:
~ Hot Milk Cake
~ Date and Oat Slice

Dessert:
~ Bread and Butter Pudding


Do you Menu Plan? Would love to see yours, please Share below


Take Care
Becci
xoxo

Tuesday, July 9, 2013

Tucker Tuesday ~ Recipe: Honey Crackles

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Honey Crackles, or Honey Joys as they are also known as, are one of those childhood treats that I haven't made in years!
Brian mentioned about making them the other week and I made a mental note to do so. Then Eli had his surgery and my focus was on that.
The other day Eli saw them being made on Play School so I wrote down cornflakes on the shopping list for later that week.
We made them yesterday. The boys had lots of fun stirring and then carefully pouring the mix into some cute little dinosaur cupcake wrappers my mum picked up somewhere for the boys.
Unfortunately the kids weren't that interested in them once they came out of the oven. Oh well more for the rest of us!

Honey Crackles
4C cornflakes
100g butter
1/4C sugar
1T honey

Preheat your oven to 180C.
Melt the butter, sugar and honey in a small saucepan over a medium heat until melted and the sugar is dissolved.
In a larger bowl have the cornflakes ready and then pour over the melted mix.
Sir the cornflakes gentle until all the flakes are coated in the honey buttery goodness.
Spoon into about 24 small cupcake wrappers. Not the mini ones, but not the big ones either.
Pop them into the oven and bake for about 10 minutes. Allow to cool.

Have you made Honey Crackles lately? What is the one treat from your childhood that you have made recently or would love to make (go on do it, you'll love it!)?

Take Care
Becci
xoxo

Monday, July 8, 2013

Menu Planning Mondays!


Last Monday Eli had to go to hospital for a minor operation and I didn't get organised to put up our menu plan, so this week is a double :)

Mon ~ Roast Pork, lots of veg, gravy made from the juices
Tues ~ Sausages and veg
Wed ~ Roast lamb chops and veg
Thurs ~ Apricot Chicken and veg
Fri ~ Stroganoff meatballs and veg
Sat ~ Crumbed fish and veg with white sauce
Sun ~ Corned Beef, veg and white sauce

Mon ~ Spaghetti Bolognaise
Tues ~ Chicken snitzels and veg with Diane sauce
Wed ~ Pumpkin soup and homemade bread
Thurs ~ Meat pies and veg
Fri ~ Fresh fish and chips
Sun ~ Roast Pork and veg

Baking:
~ Honey Crackles
~ Rich Butter Cake (made into a marble cake)


Desserts:
~ Jude's Microwave Jam Puddings
~ Butterscotch Self Saucing Pudding
~ Creamed Rice
~ Apricot slice and custard

Probably other things I baked and made for dessert but I didn't write them down and with this head cold I currently I have I don't remember either :)

Do you Menu Plan? Would love for you to Share, just link up below :)


Take Care
Becci
xoxo


Friday, June 28, 2013

Come Follow Me....

As we all know Google Reader will be no longer come Monday.
I have now installed the BlogLovin' button for you all to follow me along instead.
Hope you all come and join me :)

Take Care
Becci
xoxo

Monday, June 24, 2013

Menu Planning Mondays


This week Brians been doing his week of nights, so dinners have been pretty easy.
No baking this week other than a birthday cake for my sister for today.

Mon ~ Spaghetti Bolognaise
Tues ~ Easy dinner
Wed ~ Chicken snitzels with surf n turf sauce, my Baked Stuffed Spuds and veg
Fri ~ Savoury Mince
Sat ~ Hot dogs
Sun ~ Easy dinner


Do you Menu Plan? Would love for you to share
Link up below linking back to here in your post so that others can join in.


Take Care
Becci
xoxo

Monday, June 17, 2013

Menu Planning Mondays


I actually got to do some baking this week. Stocked up the freezer a little :)

Mon ~ Sausages and veg
Tues ~ Tuna Mornay Pasta Bake
Wed ~ Baked Chicken pieces and veg
Thurs ~ Barnacle Bills {caught out late after an appointment}
Fri ~ Rissoles and veg
Sat ~ Fried Rice and Chicken Wings
Sun ~ Roast Chicken and veg

Baking: 


Do you Menu Plan? Would love for you to Share?
Link Up below remembering to link back here to this post so others can join in too :)


Take Care
Becci
xoxo