I've been trying to find a nice weetbix slice recipe, similar to the basic choc slice that I grew up with, but they have all turned out too dry and crumbly. So I made up my own adapted from a few different ones I found online.
4 weetbix, or about 100g of crumbs
100g melted butter
Combine all ingredients in a bowl, ensuring it's mixed and combined well.
Press into a greased swiss roll tin. Squish it right down.
Bake at 180C for about 20 mins.
Allow too cool in the tray a little then spread with a basic chocolate icing (icing sugar, cocoa and milk) and sprinkle with a little coconut.
Allow to set then cut into squares.
We enjoyed this slice this weekend when we went for a drive around our local area. IO packed a thermos and some strawberries to go with it too.